The Victory SuperFlex Thin Fillet Knife 18cm is designed for precision fish processing where maximum flexibility and a thin blade profile improve control. The SuperFlex construction allows the blade to follow natural contours closely, making it ideal for fine filleting and yield-focused preparation.

Because of its ultra-thin profile, the blade reduces resistance during slicing. As a result, it glides smoothly between skin and flesh, helping preserve delicate meat and minimise waste.

Key Specifications:

• Blade length: 18cm

• Blade type: SuperFlex thin fillet knife

• Ultra-thin blade profile

• Maximum flexibility for contour control

• Premium stainless steel construction

• Designed for precision fish filleting

• Suitable for delicate and medium-sized fish

• Durable cutting edge with strong edge retention

• Ergonomic handle for secure grip

• Seamless blade-to-handle construction for improved hygiene

• MAF & FDA approved materials

The high-flex blade adapts easily to bone structure, while the thin cutting edge improves slicing efficiency. Manufactured using high-quality stainless steel, it offers corrosion resistance suited to seafood processing environments. In addition, the ergonomic handle ensures steady control during repetitive filleting tasks.

Suitable for fish processors, seafood preparation facilities and commercial kitchens requiring maximum flexibility and precision.

Explore our full range of Victory knives and professional filleting knives to find the right tools for your operation. For official guidance on food hygiene standards, visit the Food Standards Agency.