The Victory Y-Cut Knife 17cm is designed for precision trimming and specialised cutting tasks in professional meat processing environments. The extended 17cm blade provides additional reach while maintaining the control required for detailed separation and shaping work across beef, lamb and pork.

Key Specifications:

• Blade length: 17cm

• Blade type: Y-Cut knife

• Stainless steel construction

• Designed for precision trimming and detailed cutting

• Suitable for beef, lamb and pork

• Durable cutting edge with strong edge retention

• Ergonomic handle for secure grip

• Seamless blade-to-handle construction for improved hygiene

• MAF & FDA approved materials

The longer blade offers improved access in larger cuts while retaining the fine control needed for intricate trimming. Manufactured using high-quality stainless steel, the knife delivers corrosion resistance and durability suitable for daily commercial use. The ergonomic handle supports steady grip during repetitive tasks, and the hygienic blade-to-handle construction simplifies cleaning in demanding environments.

Suitable for butchers, meat processors and commercial kitchens requiring reliable performance for specialised cutting applications.

Explore our full range of Victory knives and professional trimming knives to find the right tools for your operation. For official guidance on food hygiene standards, visit the Food Standards Agency.