The Victory Sheep Skinning Knife 15cm is built for efficient skinning in professional meat processing environments. Designed specifically for sheep processing, the longer 15cm blade provides additional reach and control when removing hide while maintaining consistent cutting performance.

Key Specifications:

• Blade length: 15cm

• Blade type: Sheep skinning knife

• Stainless steel construction

• Designed for efficient hide removal

• Durable cutting edge with strong edge retention

• Ergonomic handle for secure grip

• Seamless blade-to-handle construction for improved hygiene

• MAF & FDA approved materials

The blade profile supports smooth, controlled movement during skinning tasks, helping reduce waste and improve productivity. Manufactured in New Zealand using high-quality materials, the knife delivers corrosion resistance and durability suitable for daily commercial use. The ergonomic handle provides stability during repetitive work, and the hygienic blade-to-handle design simplifies cleaning in demanding environments.

Suitable for abattoirs, meat processing plants and independent butchers.

Explore our full range of Victory knives and professional skinning knives to find the right tools for your operation. For official guidance on food hygiene standards, visit the Food Standards Agency.