The Victory Euro Skinning Knife 18cm – Hollow Grind is built for demanding meat processing environments where strength and precision are essential. Widely used throughout commercial meat plants for dispatching and skinning beef and lamb, the 18cm Euro-style blade provides additional length and cutting control for high-volume operations.

Key Specifications:

• Blade length: 18cm

• Hollow grind to 16mm on blade

• Euro skinning blade profile

• Premium stainless steel construction

• Designed for dispatching and skinning applications

• Durable cutting edge with strong edge retention

• Ergonomic handle for secure grip

• Seamless blade-to-handle construction for improved hygiene

• MAF & FDA approved materials

The hollow grind reduces drag during cutting, allowing smoother movement through hide and tissue while maintaining durability for daily professional use. Manufactured in New Zealand since 1927, Victory knives are recognised for precision, corrosion resistance and consistent blade performance. Produced using high-quality German steel, the blade delivers strength, hardness and wear resistance suitable for commercial processing environments.

Suitable for independent butchers, commercial kitchens and meat processing facilities.

Explore our full range of Victory knives and professional skinning knives to find the right tools for your operation. For official guidance on UK food hygiene standards, visit the Food Standards Agency.